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WHEELING AND DINING

May 6, 2011 - 12:59pm
Author: 
Hillary E.

THE FOOD TRUCKS ARE HERE

They're hip, they're cool and they're the darlings of the food scene right now. The food trucks are rolling into the North Park Farmers' Market during the month of May and so should you. Banish the memories of unappealing greasy food served out of generic trucks parked outside construction sites, these mobile kitchens bring street cred to eating out. They're making food with innovative twists on classic dishes and using farm fresh foods to help them out. We couldn't think of a better way to grab a bite to eat while shopping for your weekly veggies, fruit, meat, cheese and flowers.

Last week it was Chop Soo.ey, MangiaMangia and Two for the Road bringing the mobile eats. Want to see who's coming up next? Do like the food trucks do and follow us on twitter, @SDMarkets to stay up to date with the happenings at the market and stay in the know.

They are really seem to be designed only for this purpose when their suitability is considered. Thanks to the good news about these food trucks, the much ordeal of ensuring healthy food is over. It is a nice informative post. used truck parts

Food Trucks are really amazing. There are many advantages of food truck in less budget it get more space even mobility is available in food trucks. Food trucks demand are increasing day by day.

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