Cinco de Farm-o
LET THE FIESTA BEGIN!
Whether you’re stopping by for a festive nosh, or picking up some farm fresh finishing touches for your party, make the North Park Farmers’ Market your go-to spot for your Cinco de Mayo celebrations. Find chils and salsa and fresh tamales full of local ingredients from Gourmet Tamales, and Salvadorean Pupusas ready made and delicious. For at-home cookin’ Poppa’s got fresh fish for making fish tacos and Ranchwood Deli has pulled pork ready for a carnitas variation; try them on Don Tommy's jalapeno tortillas smeared with a little vegan chipotle Bitchin’ Sauce for a spicy modern Latin kick. Slice some grilled chicken from Da Le Ranch and lay it over a bed of Suzie’s Farm lettuce, top with avocados from Paradise Valley Ranch, tomatoes from Valdivia Farms, and any other veggies that catch your eye you’ve got a new twist on taco salad. Olé!
Going for great guacamole? Avocados are ripe and ready from Paradise Valley or R&L Farms. Cut avos into chunks and mash slightly with a squirt of farm-fresh lime, some chopped tomatoes and cilantro from Valdivia Farms, garlic from Suzie's Farm and spring onions from JR Organics. Just add margaritas!
SD Weekly Markets brings farmers’ markets to the city in San Diego, and people to the table. Each of our San Diego farmers’ markets is geared to the needs and interests of the communities it serves, and each is managed professionally to provide the highest quality farm-fresh produce, meats, fish, eggs, and artisan foods to San Diego farmers’ market shoppers.